Welcome

After much prodding and encouragement, I have finally given in to posting a food blog. I am hoping it will be a source of inspiration, and humor for all who choose to read it. 

Since most of the recipes are created on the fly, I tend not to have exact measurements for ingredients, but as I base my cooking on taste and feel, its always changing. I will always try to give as much detail as I can without boring those not interested in recreating the dishes, as well as featuring some of my sources of inspiration.

So come along for the ride, it should be fun. I hope this can be dynamic, and interactive for all of us. I welcome your comments, and look forward to hearing from you soon.

The Midnight Chef